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Festival Films
  1. A Day Like A Year
  2. Ali Kubuk Was Here
  3. As Time Goes Sea
  4. Chain
  5. Chickens in the City
  6. ClearCut - The Story of Philomath, Oregon
  7. Counting Sheep
  8. El Cerco "The Fence"
  9. FUH2
  10. Go Further
  11. Good Food, Good Business
  12. Grocery Store Wars
  13. Guide Dog
  14. Indian Rain Harvesting
  15. Journey to Planet Earth - The State of The Planet
  16. Journey To Planet Earth - The State of The Planets Wildlife
  17. Killing Coyote
  18. Kilowatt Ours
  19. Libby, Montana
  20. Lost Jewel of The Atlantic
  21. Mama Earth
  22. Night Elements
  23. Oil On Ice
  24. One More Dead Fish
  25. Paolo & The Mysterios Mockfish
  26. Plagues and Pleasures of The Salton Sea
  27. Project Insect
  28. Radiation, a Slow Death
  29. Ride of the Mergansers
  30. Saving Sandy Island
  31. Sin Embargo
  32. The Disappearing of Tuvalu
  33. The Fan and the Flower
  34. The Future of Food
  35. The Man Who Planted Trees
  36. The Meatrix
  37. The Power of The Sun
  38. The Real Dirt on Farmer John
  39. The Venus Theory
  40. The Wombat
  41. This is Nowhere
  42. Varmints
  43. Velocity
  44. Wind Over Water

Good Food Good Business
A Documentary by Arnold Creek Productions

Free Screenings
up in the Green Lounge at The American Theater throughout festival

"Good Food, Good Business" is a collection of insights from growers, a grocer, a restauranteur, and experts on the innovative connections being used to open new markets and increase profits.

The owner and staff of an urban organic farm build ties with families through a successful community supported agriculture business (CSA) and mutually beneficial relationships with top local restaurants.

Owners of a mid-size organic farm focus on opportunities to listen to commercial customers and consumers so they align with trends, manage growth and remain good stewards of their land.

A restaurant owner-chef relies on relationships with local growers to help them flourish and allow him to serve the fresh, top quality food that has garnered national awards and the highest industry ratings.

The owner of a nationally recognized chain of grocery stores embraces the idea of connecting regional farmers and customers to create a sense of community within the food supply chain.

Also, national experts, businesspeople and organization leaders offer their thoughts about the links between the food industry and consumers, as well as opportunities in the expanding local and organic food markets.

Who Should See This Film

"Good Food, Good Business" is designed for the following audiences: higher education agriculture programs, CSAs, organizations supporting local and organic food production, food marketing leaders, chefs, culinary schools, government agencies linked to food production, grocers, and business leaders in the food industry.

 
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